Going to a buffet and secretly putting 10kg of seafood in a suitcase to bring home, the reason why the restaurant owner was stunned

The case involved a group of 7 people going to a restaurant to eat buffet (buffet food) and then arbitrarily put 10 kg of seafood in their bag to take home, attracting public attention.

Accordingly, at a C. store in Hanoi city recently, there was a case where a group of customers went to eat buffet but hid 10kg of the restaurant's seafood in backpacks and bags to bring back. The rule when going to a buffet is that you can only eat at the restaurant and cannot take food to take home.

It is worth mentioning that when the staff came to clean the table, there was absolutely no trash on the table or on the ground. The table surface showed that these guests had not eaten anything after sitting in the restaurant for a long time. When the group of guests left, the restaurant owner became suspicious and wanted to check their bags and backpacks, but the group refused to let them in and said they were all clothes and nothing.

However, upon inspection, the restaurant discovered that a lot of food and seafood had been hidden by these customers in large and small bags. The amount of hidden food is up to 10kg including shrimp, crab, crab, salmon,...

Sharing with Dan Tri reporter, Ms. T., owner of a cafe in Quoc Oai, said that she was the one who set the table and brought the group of guests to eat. Initially, the whole group planned to eat goat meat but then decided to change the dish to seafood.

"I booked a table for noon on January 25. The group has 7 people including my husband and I, 2 of my husband's friends and 3 cafe staff. This time I want to invite everyone to a New Year's Eve meal," Ms. T . speak.

Even though she couldn't eat seafood, Ms. T. still sat at the table to eat with everyone. Those who finished eating went out first, leaving only Ms. T. and Ms. A. and one other person staying to eat hot pot. Before the meal ended, a restaurant employee invited customers out to talk.

Ms. T. said that when the staff came to the table to invite everyone out, she herself did not understand what happened. After that, they saw the images recorded by the camera and realized that Ms. A. had put seafood in the bag.

Since she was the one who invited the whole group to eat, Ms. T. took responsibility and said she would pay the fine on behalf of Ms. A. because this person herself was in a very difficult situation and was her employee.

"Ms. A. was born in 1973, has been an employee of the restaurant for 5 years. Her family is difficult, her parents died early and she divorced her husband. Ms. A. herself did not receive an education from a young age, so she is illiterate. "This is my first time going to a buffet so I don't know the restaurant's rules," Ms. T. said.

Ms. T. admitted that she was also negligent in not reminding the staff in advance that the rule when going to a buffet is to only eat on the spot and not take anything home.

Ms. T. believes that her employees think simply, thinking that eating a buffet is like going to a party. In the countryside, when going out to eat, people often just eat vegetable soup and then pack the food into bags to share and take home.

This woman seemed very upset with the restaurant's handling of the matter by issuing different fines. She said, initially the restaurant fined the customer 1 million VND, then increased it to 2 million VND and then 3.5 million VND. After that, the two sides could not come to an agreement, so the ward police were invited to assist.

Besides, Ms. T. was "distressed" because the restaurant published her image on her personal page, causing many acquaintances to recognize her and constantly call to ask.

As for the restaurant, the representative also explained: "If the customer agrees to pay the fine from the beginning, the amount will only be 1 million VND. Because when it was first discovered, the amount of seafood taken (10kg) was still there. can be used by staff to reduce waste. However, because the customer did not agree, we were forced to invite the police to assist. All goods were sealed for settlement.

By 6:00 p.m. the same day, the incident ended, so the processed food products were all spoiled and could not be used again. Therefore, the restaurant offers a compensation figure corresponding to the price of the imported goods."

Previously, a similar case happened at a Chinese restaurant. Going to the buffet and seeing that the price was too high, a beauty secretly took duck intestines and brought them back to "make up for the loss" but received a sad ending.

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