Super dirty roast duck in Quang Ninh: next to the toilet, the family is conflicted, so it should be posted
Recently, netizens passed on photos taken at a shop selling roast duck and pork legs in Mao Khe Ward, Dong Trieu Town (Quang Ninh). Worth mentioning, the cleaning and preservation of the restaurant made many people shudder and shudder
Specifically, the image of the article posted said that before putting it on the kitchen for processing, the restaurant had left dozens of ducks and pork legs soaked in a dirty styrofoam container, placed right next to the toilet. On some parts of the duck even appear larvae of maggots. Under the post, many mixed opinions expressed outrage at the behavior of causing food hygiene and safety of the duck restaurant.
Regarding the above images, the local government immediately coordinated with the authorities of Dong Trieu Commune to conduct inspection and verification.
According to research, this roast duck selling establishment is just a selling point on the sidewalk. Mr. Vu Duc Quynh - Vice Chairman of the People's Committee of Mao Khe Ward said that the images of styrofoam boxes soaked in duck and pork legs spread on social media need to be clarified.
"Immediately after receiving the information, the government assigned the police to verify, we are continuing to complete the report to all levels to handle according to their competence. However, initially determining the image of a styrofoam box soaked in duck and spring rolls in the toilet needs to be clarified. Because this is a mobile sales car, the police came to check, but it was not like that in that house, maybe they took it from somewhere to put it together to break each other," Mr. Quynh said.
The Dong Trieu Town Police also confirmed the above content. Mr. Nguyen Thanh Son, Chief of Police of Dong Trieu Town, told Vietnamnet that the source of the incident came from the conflict between the owner of the restaurant and his sister-in-law.
The owner of the duck shop discovered that his sister-in-law was participating in gambling, using mai thuy, so he went to report to the police. After that, the two had a conflict. The sister-in-law was angry and wanted revenge, so she posted a post about her brother's duck restaurant. Currently, the authorities are clarifying the information posted as well as the people involved to handle it according to regulations.
However, this is not a typical case of restaurants with poor food safety and hygiene. Social media used to be buzzing, before the information that a noodle shop dipped barbecue meat in black water was said to be charcoal water in Hanoi City. Currently, the officials have gone to the shop to work and verify the incident. This catering business is located on Quoc Tu Giam Street, about 40 years old. A serving of vermicelli including vermicelli, meatballs, patties and vegetables costs 45,000 VND.
Regarding the incident, Giang - the son of the owner of the noodle shop mentioned above - said that the water in the tray was the fat of the meat, not charcoal water or dishwashing liquid as information on social networks spread.
"According to the process, we will catch the meat fat and pour it away," Giang said.
This person added that when diners filmed the clip and posted it on social media, maybe the piece of meat unfortunately fell into the coals, the stalk maker should hurry to dip it in the gravy to coat the charcoal dust on the meat.
Giang said that the restaurant is owned by his mother and aunt. Each salesperson rotates weekly. The person who appears in the video is his aunt. After the incident, Mr. Giang admitted that the behavior in the clip was wrong, saying that he would correct everyone in the restaurant.
Previously, on the morning of June 19, social networks posted a clip recording the image of grilling meat at a noodle shop on Quoc Tu Giam Street, Hanoi. Specifically, the video shows a woman picking up each piece of meat on the grill and dipping it into the black water mixed with the fat under the iron tray.
Attached to the video, the L.T account wrote: "On June 15, 2024, the noodle shop right at Quoc Tu Giam assigned Ngo Si Lien opposite Bao Viet. I have been eating since 2017, but now I find out that they grill meat like that. At that time, I really wanted to vomit the meat when I saw the meat falling into the coals, but they immediately washed the black water, I also saw that it was dishwashing liquid sprayed in plus the meat juice flowing down with the coals. Like this, I will soon be in the hospital." After only a few hours of posting, the clip received great attention from the online community.
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