Ty Thy sold 500kg of papaya salad every day, 4 years had enough money to buy a house of 7.5 billion in Saigon

For YouTube players, no one is familiar with Ty Thy. The image of the owner of the restaurant being likened by netizens as a "papaya stabbing saint", in addition to her cooking talent, her charming talking skills, welcoming guests ... are the attractions that attract guests to Ty Thy's restaurant until the end. today.

Known as the cult transgender phenomenon, Thai "papaya salad queen" Ty Thy is a familiar face of both the online community and those who are passionate about food. The owner and chef Ty Thy makes many people "remember" with her personal branded papaya salad. What surprised the online community is that after only a few years of business, Ty Thy has both a private house worth VND 7.5 billion and rented more space to expand the shop.

Specifically, recently, she shared that although she bought the house to rent as an old shop for 7.5 billion, but because the number of guests was increasing and could not accommodate, she rented a new space for 50 million / month. invested 100 million VND for decoration, 20 million VND for electricity and water per month and renovated so that those who love them have a more comfortable place to eat and drink.

Ty Thy's share surprised many people because in order to be able to cover expenses, Ty Thy had to earn at least VND 150 million each month to break even.

Previously, Thy's shop had a smaller area, after doing business for a while, she bought the premises for 7.5 billion VND. The house is the result of many years of labor as well as the support of those who love Ty Thy salad. She said that a day the shop can sell more than 500kg of papaya salad.

Besides, the "queen" shared that having to rent a new premises for 50 million/month was unexpected because she had gathered all the money she had saved to buy back the previous premises. She said that she accepted to buy a house at a high price of 7.5 billion with the desire to turn the rented house into the owner's house to make the business more stable. However, more and more customers were coming, so she had to change to a new, more spacious restaurant so that guests could eat more comfortably.

The shop has not been open for a long time, causing controversy about charging 3k in the parking lot. Although 3k is not worth much, it will unintentionally create an uncomfortable feeling for guests when leaving. Many people also suggested that she should increase the price of the dish instead of collecting such meager money.

Explaining this, she said that the old shop did not have a spacious parking space, had to send it to a neighbor's house nearby and the owner increased the parking fee too high, so she had to move to a new shop. When she came here, she had to rent an additional land opposite for 6 million/month as a parking space for guests, and at the same time hire 2 employees to look after and drive the car for 20 million/month. So the 3k fee is to cover that cost.

Before that, in a revelation about the "Museum and Mortar Museum", Ty Thy said that thanks to the mortar and pestle kits brought back from Thailand, she helped her create Saigon crackers and earned more than 3 billion/year. . This is also the mortar and pestle that followed her for many months when she started her career. Therefore, although she has now changed to a new set of mortars, she still keeps her "business as usual".

It is known that along with the mortar and pestle, the recipe for mixing salad was also brought by Thy to Thailand to study and bring back. After that, Thy Ty modified the recipe to suit the taste of Vietnamese people. Thanks to that, the Ty Thy papaya salad is unique and has a distinct brand.

In addition, "papaya salad queen" also conquers diners with her eloquence and wholeheartedness. When the shop is crowded, the work is a lot, but I have never seen the owner raise his voice or show fatigue. For Thy, thanks to guests coming to eat, she got today. On a rainy day, when there are no customers, she happily says: "When I'm tired, when I return home, I'm tired, and if guests don't come, my shop will droop".

Currently, despite earning a "huge" income, the owner still stands in the kitchen and mixes salads for guests. On his personal Youtube channel, Ty Thy shared: "Everybody is eager to grow up, the more you do, the more money you make, but for Thy, it is a self-made investment".

Now, Ty Thy's papaya salad shop is one of the familiar dining addresses of those who love Thai cuisine. At the same time, the success of Ty Thy and what she built makes many people admire.

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