Anthony Bourdain | Chef who used to eat bun cha with Obama and his journey of dedication to the culinary arts

Chef Anthony Bourdain has dedicated his life to spreading the beauty of culinary culture to the world. Not everyone knows his road to success is arduous.

Anthony Bourdain was born on June 25, 1956 in New York City and raised in Leonia, New Jersey. From a young age, he was quite rebellious and disruptive. He has a passion for literature and rock music and that love was inspired by his mother who was an editor and father who was a music producer. Growing up, he did not follow the path directed by his parents, but directed his passion to the culinary industry, at first it was just a hobby of eating, then a passion and attachment that could not be given up.

Bourdain started working in kitchens as a teenager. "My first job was washing dishes for rent in a restaurant in Massachusetts, USA. Everything came naturally when I was sharing a house with a group of high school friends. Because I didn't contribute to the rent, I was able to get a job. assigned to wash dishes, while the other friends do the positions of chef, run the table ...", Bourdain shared with the Boston Globe.

"I used to be a happy dishwasher," Bourdain told NPR in a 2016 interview. "I used to joke that I learned the important lessons and all the most important lessons in life. , when it's a dishwasher".

Measuring isn't for everyone, but Bourdain found a real meaning in it. At the time, Bourdain was a shy, goofy teenager and was the first time he'd been offered a meaningful job. His ability to do his job well, completing any given task has helped him develop his career under the tutelage of people he respects and admires.

After two years at Vassar College in New York, he dropped out to enroll at the Culinary Institute of America and graduated in 1987. Bourdain spent several years working in restaurants in the northeast of the United States, before becoming a Chef of Brasseries Les Halles restaurant in Manhattan in 1998. His road to success started here.

To achieve this great success, chef Anthony has spent a long and difficult time in the professional kitchen. At the age of 44, he stood in the kitchen, wondering what to do with the debt, how to pay the rent, not even health insurance.

You have to deal with a difficult and arduous past, but chef Anthony Bourdain still shows that he is a person who is not busy and always full of passion. I want to be able to work with him, come and meet her, but she won't stop working.

Passionate about discovering world cuisine

In addition to her success in the culinary industry, the famous CNN chef also pursues a passion for writing. It is these works that have brought many lucky opportunities to create continued success for Anthony Bourdain.

His first book, published in 2000, with the title "Kitchen Confidential" (roughly translated: Secrets in the kitchen), immediately reached the top of the New York Times bestsellers list.

Culinary expert Bourdain once told Boston Global that the inspiration for this piece came from the first food article he wrote for The New Yorker. In the years that followed, many other popular books were published.

Since then, Anthony has become a familiar name in many television shows. He traveled to many remote locations around the world and discovered the foods of each locality.

"Anthony Bourdain: Parts Unknown" (Anthony Bourdain: Strange Lands) is an American travel and food program broadcast on CNN, with the first episode airing on April 14, 2013. In the s.how, chef Anthony Bourdain travels the world, exploring lesser-known lands, experiencing culture and food. This s.how has won 3 Emmy Awards and received 11 nominations for screenplay, sound, screenplay and cinematography.

In 2002, "A Cook's Tour" automatically became the inspiration for the development of Anthony Bourdain's first television s.how of the same name. This milestone marks Chef Bourdain's journey of discovering cuisine around the world as he shares and inspires food lovers around the world.

Also in this program, Bourdain went to Cai Rang floating market, Can Tho to explore the scene of living and dining on Vietnamese rivers in 2014. After that, the culinary expert introduced Vietnam's famous bun cha dish. for former US President Barack Obama in 2016.

In an attendance program, Anthony once shared a special love of food for Vietnam. "I love Vietnamese cuisine, Malaysia and Indonesia each country has left me with its own taste. The first time coming to Vietnam was really a trip that changed my life because this country is so new and different. different from where I was born and raised," Anthony Bourdain once said.

The 61-year-old chef also affirmed: "Vietnam. This place comes to catch you and make you unable to leave. Just come once, you will love this place forever".

In 2005, Bourdain worked for the Travel Channel with the s.how "Anthony Bourdain: No Reservations". This program has won 2 Emmy Awards (the highest award program of the US television industry).

In 2013, Bourdain switched to Parts Unknown with CNN. Season 11 just premiered in early 2018.

The process of participating in culinary television programs provides the opportunity to experience many cultures and delicious dishes of countries around the world for Anthony Bourdain.

If you've seen Anthony Bourdain drinking smack on Parts Unknown, you can assume he drinks on a regular basis. But surprisingly, he did not enjoy the collection of beer and wine, did not drink alcohol at dinner. He told Men's Journal: "You see me drinking stupidly on my s.how, and I have a l.ot of fun d.oing i.t, but I don't sit at home with a cocktail. Never. ." Instead, he wants to keep his personal life separate from his professional cooking career.

Two marriages and an unfinished love

Successful in his career and famous in many fields, but Bourdain's private life was troubled. Bourdain was previously married to high school sweetheart Nancy Putkoski and divorced in 2005 after two decades together. Two years later, he remarried Ottavia Busia, an Italian martial artist.

Ottavia Busia was born in a small town in Lombardy, Italy. She came to the US in 2002 and started working in the restaurant industry. Later, Busia met Ripert, who was supposed to match her with Bourdain.

Busia and Bourdain had their first date at a bar in 2007. Bourdain quickly fell in love with Busia and within a few weeks, the two were married. Later this year, their first daughter, Ariane, was born.

Busia and Bourdain's marriage lasted 9 years and then ended. Work kept Bourdain away from his wife and children for most of the year. That distance makes the relationship between husband and wife become distant. They decided to break up in 2016.

Referring to an incomplete marriage, Bourdain recalled in a 2016 interview that the decision to go their separate ways was consensual and neither of them felt like a victim. After breaking up, the two still maintain a good friendship and raise Ariane together.

Ariane Bourdain is the first and only c.hild of a famous chef. By the time Ariane was born, Bourdain was over 50 years old. Bourdain is considered a father who loves his children and is close to his daughter. Ariane is now 11 years old and lives with her mother in New York City. Bourdain and his ex-wife Busia always try to protect their children from fame and excessive media attention. However, after the g.irl was born, Bourdain gave many interviews that mentioned the daughter. He also wrote a cookbook called Appetites for children.

In Bourdain's eyes, a daughter likes to criticize her father's food. "She's a very strict critic. You know, I put a little, very small amount of nutmeg on macaroni with cheese and Ariane didn't enjoy it," recalls Bourdain.

Unexpected d.eath at the age of 61

On June 8, 2018, Anthony Bourdain committed s.uicide in a hotel room in Kaysersberg commune (France), while staying here to film for the television program about food - tourism "Parts Unknown" broadcast on television. America.

His close friend in France - chef Eric Ripert - was the first to discover Bourdain's tragic condition: "Anthony is a close friend. He is an exceptional human being. Very inspiring and very generous, generous. One of the greatest storytellers of our time, connected to the souls of so many. I pray for his peace."

According to local legal process, investigations have been carried out at the place of Bourdain's d.eath, although authorities have also confirmed that there are no signs of abnormality in this s.uicide.

Last year, Bourdain shared in an interview with the New Yorker (USA) that he fainted while filming in France, he was ready to do something foolish if he discovered something bad happened to his health. . Authorities in France say this will be one of the details they take into account when investigating the case.

The Smithsonian Institution, the world's largest museum and research institute, once hailed him as the "original rock star" of the culinary world, as the "Elvis of bad b.oy chefs".

At the time of Bourdain's d.eath, he was dating Italian actress and activist, Asia Argento. He met his girlfriend on the s.how Parts Unknown and started dating in 2016.

After the departure of her boyfriend, Argento took to social media, making her first share on Friday, that she was "broken down" by losing her "protector". Just before his d.eath, Bourdain bought a painting with a sad, gloomy, ominous name - "The sky is falling, I'm learning to live with it".

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