Le Duong Bao Lam's wife is accused of selling low-quality goods and having a controversial attitude?

Besides regularly livestreaming online sales, Le Duong Bao Lam's wife also directly sells various goods on the sidewalk. However, recently, Quynh Quynh unexpectedly became embroiled in a controversy regarding the sale of low-quality goods.

Recently, Le Duong Bao Lam's wife has been attracting attention for her business selling pickled water spinach – a simple and familiar dish in Vietnamese family meals. On her live streams, she films close-ups of the process of preparing the ingredients, mixing the pickling liquid, packaging the product, and encouraging customers to support her business. Not to be left out, Le Duong Bao Lam actively participates in promoting the product, even livestreaming with his wife to increase reach. The actor even jokingly "forced" rapper HIEUTHUHAI to be the "brand ambassador" for the pickled water spinach, creating entertaining moments that have garnered tens of thousands of views.

However, once the product reached customers, some negative feedback began to emerge. On social media, many people claimed that the water spinach showed signs of excessive fermentation, had a bitter and sour taste, and was even spoiled and unusable. Several videos showing jars of water spinach with bulging lids or making "pop" sounds when opened quickly went viral, sparking a heated debate.

In response to this situation, the online community is divided into two distinct camps. One group believes the cause may stem from the transportation process. Given the nature of pickled foods, the product is very sensitive to temperature and delivery time. Long-distance shipments, taking 3-5 days to arrive, could allow the fermentation process to continue in a sealed environment, producing CO₂ gas and causing the jars to bulge.

However, many others argue that when choosing to sell perishable food, vendors need more thorough preservation, packaging, and quality control measures. Food is a product directly related to consumer health, so even small risks need to be considered beforehand. Numerous comments suggest that if not handled properly, the incident could negatively impact Le Duong Bao Lam's image.

Notably, netizens also "rehashed" previous controversies surrounding Quynh Quynh's sales activities. She had previously faced criticism for some Tet gift baskets that were deemed cheap but of substandard quality. Although the uproar quickly subsided, this latest controversy brought up the old story again, creating a cumulative effect on trust.

Following the wave of complaints, Le Duong Bao Lam spoke out on his personal page. The actor affirmed that he was not involved in his wife's water spinach preparation, and humorously explained that the product could "explode" due to its natural fermentation properties. According to him, if water spinach pickled in vinegar ferments excessively, it will produce gas, leading to the lid bulging. He also stated that this phenomenon is not dangerous, and if there is a problem, customers can discard the product and message him for a response.

The actor's half-joking, half-serious comment quickly attracted attention. Some believe he's trying to appease public opinion with his usual humorous style. However, others argue that when it comes to food, the handling should be clearer, more transparent, and more professional, rather than just a lighthearted explanation. To date, Quynh Quynh has yet to officially respond to the quality concerns.

Le Duong Bao Lam was shocked when he heard Ku Phin say that the neighbor lived with his mother while his father was away working. Trần Mạn14:36:43 27/01/2026In a recent livestream, Le Duong Bao Lam's family unexpectedly became the center of attention online when his son, Ku Phin, innocently recounted a story about his mother and their neighbor.